Ingredients 10 asparagus, trimmed 5 prosciutto slices 5 mozzarella slices olive oil lemon juice salt and pepper Directions Preheat oven, air 170ºC. Wash the asparagus. Place…
Leave a CommentMy Easy Gourmet Posts
Royal Blue Cake. Just another chocolate cake… or not. Actually, you can skip the chocolate part all together as it makes it really hard for the…
Leave a CommentAnother classic we all love. The actual name in Greek is spanakotyropita, but yeah, it’s ok, spinach pie will do. Based on veg, feta cheese…
Leave a CommentThis is a classic, the easiest pie dough you’ve ever tried. Plus, it’s healthy, just flour, water, olive oil and a splash of vinegar. Don’t leave…
Leave a CommentThe idea was to experiment on banana bread. Which I did and actually that cake turned out very good too, but will check that out…
Leave a CommentFor some people, making risotto is a challenge, but after a few not-quite-there attempts, you’ll make it, don’t stress. Now, level up, this recipe calls…
Leave a CommentA recipe for those -too lazy to move from the house weekends- so, prepare yourselves and your fridge and try this French toast recipe, as always, with a…
Leave a CommentQuiche is the ultimate leftovers solution. The sticky dough makes it a bit challenging, but this recipe is totally worth the effort. Ingredients 1 pie…
Leave a CommentWhat’s better than Nutella, was the question… Ingredients For a 33cm. pizza 1 pizza dough, see here 200gr. nutella 100gr. heavy cream 100gr. mixed berries (enough…
Leave a CommentHere’s an alcohol free saffron risotto with flavourful porcini and a secret ingredient! Remember to always keep and use the water you soaked the porcini in. It adds flavour and…
Leave a CommentDelicate beef carpaccio slices combined perfectly with arugula and lemony vinaigrette. Ingredients 8 slices carpaccio 2 bunches arugula Parmesan flakes 3tbsp. olive oil 1tbsp lemon…
Leave a CommentTrahanas soup is a traditional Greek soup made with tomato or milk. The trahanas (or Tarhanas) itself contains cracked wheat and fermented milk and the word comes…
Leave a CommentThis is a colourful and fun variation of the famous Italian classic salad. Do try it with the deliciously sweet black cherry tomatoes. Ingredients For 10…
Leave a CommentChicken risotto and arugula-pecan pesto, perfect flavour combination. [ingredients title=”Ingredients”] 150gr. arborio rice 1 chicken breast, cut in small pieces 2 shallots (or 1…
Leave a CommentIngredients a good handful arugula leaves 2 tbsp pecorino cheese 2-3 tbsp of olive oil a handful pecans or walnuts 1 garlic clove pepper Directions Rinse the arugula leaves, shake off…
Leave a CommentA creamy sweet and savoury soup, perfect for the cold winter days. Comfort food at it’s finest! For our vegetarian friends, just skip the bacon…
Leave a CommentPerfect with rice or baked potatoes. Read more about the Golden berries (also known as Picuberries, Physalis Peruviana, Inca/Aztec berries), this amazing superfood, here Ingredients The…
Leave a CommentThis is a recipe that takes time and patience. Ragù comes from the French ragoûter, meaning: “to revive the taste”. Surprisingly, this meat sauce is not based on…
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