Latest Gourmet Posts

Potato, Leek and Feta Quiche
 
Nutella Ganache Pizza With Berries
 
Saffron Porcini Risotto

Saffron Porcini Risotto

Serves: 2-3

Here’s an alcohol free saffron risotto with flavourful porcini and a secret ingredient! Remember to always keep and use the water you soaked the porcini in. It adds flavour and saves money. Just filter it to remove the dirt and it’s ready […]

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Beef Carpaccio Arugula Salad

Beef Carpaccio Arugula Salad

Serves: 2-4

Delicate beef carpaccio slices combined perfectly with arugula and lemony vinaigrette.

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Trahanas Soup

Trahanas Soup

Serves: 2

  Trahanas soup is a traditional Greek soup made with tomato or milk. The trahanas (or Tarhanas) itself contains cracked wheat and fermented milk and the word comes from the word traganos (τραγανός) that means crispy. Very […]

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Caprese Souvlaki

Caprese Souvlaki

Serves: makes 10 sticks

  This is a colourful and fun variation of the famous Italian classic salad. Do try it with the deliciously sweet black cherry tomatoes.  

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Chicken Risotto with Arugula Pesto

Chicken Risotto with Arugula Pesto

Serves: 3

  Chicken risotto and arugula-pecan pesto, perfect flavour combination.

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Arugula pesto with pecans
 
Chestnut pumpkin soup

Chestnut pumpkin soup

Serves: 4

A creamy sweet and savoury soup, perfect for the cold winter days. Comfort food at it’s finest!

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Pork Tenderloin with Golden berry sauce

Pork Tenderloin with Golden berry sauce

Serves: 4

  Perfect with rice or baked potatoes. Read more about the Golden berries (also known as Picuberries, Physalis Peruviana, Inca/Aztec berries), this amazing superfood, here    

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Kourabiedes (Greek Christmas cookies)

Kourabiedes (Greek Christmas cookies)

Serves: 60 cookies

  Christmas in Greece is all about constantly eating Kourabiedes and Melomakarona for two weeks in a row in search of the ones that are better than your mother’s (or grandmother’s). They don’t exist, but you […]

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Ragù alla Bolognese

Ragù alla Bolognese

Serves: 6

  This is a recipe that takes time and patience. Ragù comes from the French ragoûter, meaning: “to revive the taste”. Surprisingly, this meat sauce is not based on tomato but… milk! Bolognese is one of the most […]

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BLT Kiss

BLT Kiss

Serves: 6-8

On a playful mood, here’s a yummy BLT quiche, where the L stands for leek instead of lettuce. Enjoy!

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Spinach Salad with Bacon Dressing
 
Super Food Salad
 
Bottarga Deviled Eggs
 
Bottarga Dip
 
Cranberry Pumpkin Muffins with Salted Caramel
 
Pumpkin Spice Latte Cupcakes
 
Porcini Soup

Porcini Soup

Serves: 4-6

 

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