Caprese Tower – Stack to Impress. Another Italian classic we can’t get enough of. The hardest part of this recipe is cutting the mozzarella without…
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Thin-Crust Pizza with Poached Eggs, brunching in style. Totally addicted to eggs and pizza? So why not combine those two and have a party in your…
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Let’s all agree to this: any potato recipe tastes better with sweet potatoes. Latest obsession is this sweet potato purée which is perfect with meat,…
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Classic Romaine Lettuce Salad. This is an all time classic, perfectly paired with meat dishes or for those meat-free detox salad days of the month.…
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The most addictive Salad Dressing you will want to use on everything. Started off by making a dressing for a romain lettuce salad, but ended…
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Never use store-bought pasta again with this very easy and healthy recipe that comes together in 30 minutes. Three ingredients is all you need and…
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Spicy Squash Spaghetti with Peppers and Ricotta cheese. What’s more fall-ish than squash? Just bake it, scrape it and stuff it with pretty much everything! Here,…
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Easy recipe for homemade bread: No better way to the day than a good breakfast. How about butter and jam on two slices of your own homemade bread?…
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Pesto Ricotta Pizza with Potatoes, Leek, Red Onion and Fig flavoured Balsamic Cream. Pesto and ricotta make the perfect creamy base for your pizza and…
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Mozzarella Salad with Citrusy Vinaigrette. A beautiful, colourful salad, perfectly combining sweet and sour flavours, that can be served before any pasta, fish or meat…
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Stay warm with this sweet and spicy pumpkin soup. You can try a few different variations, replace the leek with red onion, sweet potato with…
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Ingredients 200gr. farfalle 25gr. mozzarella 10 (aprox.) cherry tomatoes pesto to taste grated parmesan cheese basil leaves to garnish Directions Cook the pasta al dente.…
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Watermelon and feta cheese? Yes please! Ingredients 650gr. watermelon 150gr. feta cheese 1 small red onion a handful of mint leaves a handful of parsley…
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Ingredients 150gr. red quinoa 1 cucumber 1 tomato 1 horn pepper 100gr. ricotta cheese (or anthotyro cheese) 2 shallots 1 pomegranate, seeded a handful of…
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Prosciutto rolls – Arugula, freshly grated parmesan, toasted pine nuts, all wrapped in thick prosciutto slices and drizzled with truffle oil. Such a classic combination,…
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Watermelon Feta Cubes – A salty sweet appetiser perfect for those hot summer afternoons. Healthy, low calorie and packed with vitamins, this bite size appetiserAdd…
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