Ingredients 10 asparagus, trimmed 10 bresaola slices 1 leek olive oil sunflower oil white truffle oil (a few drops) lemon juice coarse salt Directions Preheat…
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Ingredients 80gr. arugula leaves 9 slices bresaola 7 slices parmesan cheese pine nuts olive oil truffle flavoured olive oil (optional) lemon juice 1-2 drops of mustard…
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